• 500 g store bought and pre cooked pulled pork
• 1 bag good-quality tortilla chips
• 100 g grated cheese (cheddar + mozzarella mix)
• 1 garlic clove
• 1 tsp cumin
• juice of 1 lime
• 1 tbsp olive oil
• 2 tbsp sour cream
• 1 tbsp pickled jalapeños chopped
• splash of pickle juice
• 1 tbsp real ranch multi purpose seasoning

For the black bean purée:

• 1 tin black beans drained

For the jalapeño ranch:

• 3 tbsp mayo